いつも行く焼き鳥屋の「とりいち」です。場所は大阪八尾でＪＲ八尾から歩いて３分くらいです。ここはたぶん日本一おいしい焼き鳥屋だと思いますよ。まずはつきだしですがこれが美味しい！日替わりですから行くたびに楽しみです。メインの焼き鳥ですが一番のおすすめは「こころ（ハート）」です。たれで食べるのも美味しいですが通は塩を注文します。身も肉厚で焼き鳥をしっかり堪能できます。つくねも鳥のうまみがしっかり詰まった一品です。サイドメニューも色々あるのですが三角は鳥好きにはたまらない一品です。これはそこら辺の焼き鳥屋では味わえないです。冬場は雑炊がおすすめです。湯豆腐の後の雑炊も美味！鳥スープと焼きおにぎりは締めにｇｏｏｄです。
焼き鳥好きでお近くの方は一度行ってみる価値はあります！！Tel 072-993-9999 PM5:30～
It is "Toriichi " of the yakitori shop that always goes. the place It is about three minutes in JAPAN Osaka Yao on foot from JR Yao. Maybe, I think here to be top of Japan Ya coming Tori shop.This is delicious though it is first thrusting out. It is the enjoyment to go because it is the day. Encouraging the goodness is "Mind (heart). " though it is a yakitori of the main. The expert orders the salt though eating by the drip is also delicious. The body ..yakitori.. comes firmly skilled by the thickness of meat. The attaching sleep is an article with which good of the bird is firmly blocked, too. The triangle is favorite bird articles not collected though there is variously side menu, too. This cannot be tasted about there in a near yakitori shop. Porridge of rice and vegetables are recommended winter. Porridge of rice and vegetables after the bean curd boiled in water are delicious dishes. The bird soup and the combustion rice ball are good to tightening. It is worth going once. near a favorite yakitori it
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